What You Can Learn from Mixing by Eating a Kiwi
Published: Wed, 06/26/19
On the cruise around Cuba, my mother-in-law looks at me with a puzzled e pression. "I've never seen anyone eat a kiwi like that," she says. I scoop…
Regular writing from Bjorgvin Benediktsson and Audio Issues
Published: Wed, 06/26/19
On the cruise around Cuba, my mother-in-law looks at me with a puzzled e pression. "I've never seen anyone eat a kiwi like that," she says. I scoop…
Published: Tue, 06/25/19
After Friday's post where I shared (most tongue-in-cheekily) all my favorite one-star reviews for Step By Step Mi ing, I received an email from one of…
Published: Sun, 06/23/19
Howdy! Hope you're having a good Sunday. It's currently baking here in Tucson with about 96 degrees burning the world, or maybe I'm getting that…
Published: Sat, 06/22/19
Hey there, Happy Saturday. Hope the beginning of your weekend is going well. As you may know, I got back from recording 22 bands at Bonnaroo last…
Published: Fri, 06/21/19
One of the favorite pieces of hate mail I've gotten from my subscribers is: "When Emperor Trump invades Iceland I hope you get thrown into a…
Published: Thu, 06/20/19
Jon Acuff, in his hilariously written book Finish, goes to war against perfectionism. He walks us through how psychologically wired we can be to avoid…
Published: Tue, 06/18/19
Man...I'm wiped out after recording 22 bands this past weekend at Bonnaroo. Some really incredible acts came through the door this year: WALK THE…
Published: Fri, 06/14/19
If you want to be 100% safe in knowing that your mi es sound dynamic and loud, and feel confident that all your mi es jump out of the speakers with…
Published: Tue, 06/11/19
Hey what'sup! Hope everything is going well with you. I'm hanging out in Nashville with my buddy Lij Shaw of Recording Studio Rockstars right now.
Published: Mon, 06/10/19
Compression is a tough subject. It’s very confusing to a lot of engineers, especially beginners. That’s why presets come so in handy right? Presets…